Blueberry Lemon Ice Cream Sundae

Recipe posted in: Nutrisystem Food Hacks, Snacks & Desserts, Desserts
ice cream sundae

I scream, you scream, we all scream for this delicious Blueberry Lemon Ice Cream Sundae. Don’t let the summer heat derail your healthy diet—this sweet snack checks off all the diet-friendly boxes and even uses a Nutrisystem Lemon Cooler Cookie for a little crunch in your ice cream sundae.

On a hot summer day, there’s one dessert that cools you down and fills your sweet tooth: Ice cream. Although ice cream is a beloved seasonal treat, it’s also filled with calories, fat and sugar. But on Nutrisystem, you can enjoy all your favorite foods for less the calories, and ice cream is no exception! That’s why our team of expert recipe developers put together this classic summer Blueberry Lemon Ice Cream Sundae recipe.

Not only is this delicious treat a diet win, it’s also super easy to make. In just three steps and with five simple ingredients, you’ll be cooling down (while slimming down!) with every bite. To make this delicious Ice Cream Sundae, blend or process banana, blueberries, lemon juice and zest. Once smooth, stir in crumbled Nutrisystem Lemon Cooler Cookie and enjoy!

And even though this delicious dessert is 100% Nutrisystem-approved, it’s important to keep track of your daily food intake in order to stay on track with your weight loss goals. That’s why we’ve created an easy-to-use food tracker app, NuMi, that not only logs your food but also provides you with tips and tricks for weight loss.

Ice cream fanatic? Us, too! Check out a few more of our favorite ice cream recipes:

Servings: 1

Calories per Serving: 250

On Nutrisystem, Count As: 1 Nutrisystem Snack and 1 SmartCarb

Ingredients:

  • ½ banana, frozen
  • ½ cup blueberries, frozen
  • ¼ cup unsweetened almond milk
  • ½ lemon, juiced and zested
  • 1 package Nutrisystem® Lemon Cooler Cookie, crumbled into small pieces

Directions:

  1. Place banana, blueberries, milk, lemon juice and zest in a blender or food processor.
  2. Process until smooth.
  3. Stir in crumbled cookie.
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